Welcome to the new look Spectrum

Sunday is a day for enjoying the best. Inside Spectrum you'll find unrivalled coverage of fashion, food, drink, travel, environment, health and fitness, as well as the intelligent in-depth journalism you've come to expect from our team of award-winning writers.

Scotland's most exciting chef, Tom Kitchin, joins Scotland on Sunday today. Every week he will be bringing his passion for nature's larder direct from his Michelin-starred restaurant, the Kitchin, to these pages. The chef's passion for food is contagious – read more about him in Peter Ross's interview on page 22.

Other new arrivals include wine writer Brian Eliott and adventure columnist, Duncan McCallum, familiar to some as a presenter on the BBC's Adventure Show. He has spent years travelling the world putting himself to the test. Now it's up to you whether you sit back and enjoy or follow his lead.

Enjoy the new Spectrum, and get the most from your Sunday.

This Article was first published in Scotland on Sunday, March 28, 2010