Make Capital a curry hotspot

CURRY-lovers have the chance to make Edinburgh the hottest curry spot in Scotland with nominations still open for the third Scottish Curry Awards.

By The Newsroom

Published 25th Mar 2010, 09:05 BST

Updated 25th Mar 2010, 10:34 BST

Last year, Nicolson Square takeaway Kebab Mahal scoop the Scottish Takeaway of the Year award. Previous winners include Scottish Curry Chef of the Year 2008 Tony Singh, and Leith's Britannia Spice, which won Restaurant of the Year in the same year.

Nominations can be made at www.lovecurry.info or e-mailed to [email protected].