Scots academic in lockdown in one of the remotest places on earth

It is a village where there are no roads, temperatures barely rise above zero and starving wolves prowl among the houses looking for food.
Quinhagak in south Alaska is on lockdown, with one Scots academic remaining in the remote village as the Coronovirus threat took hold.  PIC: MARK RALSTON/AFP via Getty Images)Quinhagak in south Alaska is on lockdown, with one Scots academic remaining in the remote village as the Coronovirus threat took hold.  PIC: MARK RALSTON/AFP via Getty Images)
Quinhagak in south Alaska is on lockdown, with one Scots academic remaining in the remote village as the Coronovirus threat took hold. PIC: MARK RALSTON/AFP via Getty Images)

Life in Quinhagak in the south of Alaska is tough and, as one Scots academic is finding out, life in one of the most remote places on the planet during lockdown is even tougher.

Archaeologist Dr Rick Knecht from Aberdeen University has been in the village since October as he leads work on excavating thousands of artefacts of the Yup’ik people from a lost village preserved in the permafrost.

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As Covid-19 put the world into lockdown, Dr Knecht was given permission to remain but, coming at the end of an extremely harsh winter, the spell of deep isolation has come with extra challenges.

Archaeologist Dr Rick Knecht at work.Archaeologist Dr Rick Knecht at work.
Archaeologist Dr Rick Knecht at work.

Dr Knecht said: “It has been a cold winter with wind chills exceeding -60. Caribou have been scarce and for the first time in memory, starving wolves invaded the community looking for food.

“Pipes froze across the village and I’m still without plumbing in my cabin. Unfortunately the villagers now have another threat to contend with. The nearest case of Covid-19 is now in Bethel, some 70 miles away.”

He said supplies were still reaching the village on a regular basis but that hunting was providing extra sustenance. The first runs of salmon will be heading upstream in about a month.

“Trout fishing through the ice has been productive in the meantime and hunters are harvesting and sharing moose and caribou meat,” he added.

Quinhagak has experienced an extremely bad winter, leaving residents facing exra challenges during lockdown. PIC: Aberdeen University.Quinhagak has experienced an extremely bad winter, leaving residents facing exra challenges during lockdown. PIC: Aberdeen University.
Quinhagak has experienced an extremely bad winter, leaving residents facing exra challenges during lockdown. PIC: Aberdeen University.

Dr Knecht has long travelled to Quinhagak to work at the Nunalleq - or Old Village - site that dates back at least 700 years to a period before western travellers made contact. The frozen tundra has preserved items to a remarkable degree but the site is at risk from rising water levels of the Bering Sea.

When the Coronavirus pandemic started to spread around the world, Quinhagak was one of the first villages in Alaska to go into lockdown.

Dr Knecht said: “Non-residents are forbidden in the village until at least the end of May and any villagers returning from the outside must endure a strict 14-day quarantine, along with members of their household. Masks in public places are mandatory and there are limits on how many customers can enter village stores. I was honoured to be counted among Quinhagak’s residents and allowed to stay. We have become part of the community.”

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The Nunalleq Culture and Archaeology Centre, a partnership with Aberdeen University which allows indigenous finds to be preserved locally, remains closed. Dr Knecht is using lockdown time to carefully catalogue the finds with text messages now used to update village elders on the discoveries.

Food supplies are still getting to the village but hunting for trout through the ice has brought in extra sustenance. PIC: Aberdeen University.Food supplies are still getting to the village but hunting for trout through the ice has brought in extra sustenance. PIC: Aberdeen University.
Food supplies are still getting to the village but hunting for trout through the ice has brought in extra sustenance. PIC: Aberdeen University.

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