Investment sees Glasgow pizza firm fatten up

A Glasgow-based pizza company is looking to grab a bigger slice of the market and create jobs thanks to fresh grant funding.
Family-run The Victor Pizza Company supplies products direct to the wholesale food market. Picture: Stuart WallaceFamily-run The Victor Pizza Company supplies products direct to the wholesale food market. Picture: Stuart Wallace
Family-run The Victor Pizza Company supplies products direct to the wholesale food market. Picture: Stuart Wallace

Family-run business The Victor Pizza Company supplies products direct to the wholesale food market. It uses seaweed in a range of bases to provide a balanced alternative to traditional dough.

The firm is expanding and upgrading its production capability following a £152,000 regional selective assistance (RSA) grant from Scottish Enterprise, leading to the creation of 15 full-time jobs and safeguarding seven others over the next three years.

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The team has plans to supply healthy bases and topped pizzas to schools, colleges, health boards and restaurants throughout the UK.

Managing director Anne Marie Cairney said: “Our investment and the grant from Scottish Enterprise will increase our sales and productivity to help build our profile. Investing in the workforce is integral to the company’s success.”